Quick and practical electro-mechanical control, mixed steam and convection cooking, dry air cooking, bi-directional reversing fan, lights integrated in the door, internal glass with easy clean system, break-drop technology for excellent humidity control, thermally insulated structure which ensures energy efficiency.
Quick and practical electro-mechanical control, mixed steam and convection cooking, dry air cooking, bi-directional reversing fan, lights integrated in the door, internal glass with easy clean system, break-drop technology for excellent humidity control, thermally insulated structure which ensures energy efficiency.
TechnologyMANUALTray capacity6 600X400 – GN 1/1Distance between tray80 mmFrequency (Hz)50Voltage380-415V 3N~/220-240V 3~Power (kW)10,4Oven size (WxDxH mm)792 x 1021 x 941Max cooking temperature280°CBlast chillerASP05Blast chiller stacking kitSK16Oven weight (kg)100
10
People watching this product now!
Category: PASTRY AND BAKERY
❖ Information
المواصفات
Brand At EGYTL, we partner with reputable and renowned brands in the industry to ensure that our customers receive high-quality and reliable products. |
---|
❖ Contact Us
Visit Us
21 El-Falah St., El-Mohandessin, Cairo, Egypt
Phone: +01113344415
Email: S_egytl@yahoo.com
❖ Customer Reviews
❖ Related Items
San Giorgio SG04TCC*
*Self Clean Integrated
Touch screen control with 7″ display with resolution 800×480, android system for WI FI connection for remote monitoring (from PC , Tablet or Smartphone) USB, diagnostics, high performance threephase motor, bi-directional reversing fan system (each 80 seconds), automatic pre-heating setting (1 tray-half load-full load trays), hold function (keep temperature after cooking at 70°). Perfect temperature control, dynamic distribution air circulation system with inverter. Reinforced special door with double glass, with heat-reflecting coating that guarantees a low contact temperature on the external and easy to clean.
TechnologyELECTRICTray capacity4 600×400 – GN 1/1Distance between tray80 mmFrequency (Hz)50/60Voltage380-415V 3N~/220-240V 3~Power (kW)9,4Oven size (WxDxH mm)792 x 1029 x 781Max cooking temperature260°COven weight (kg)92Blast chillerASP05Blast chiller stacking kitSK16*Automatic clean system integrated
San Giorgio SG06TCC*
*Self Clean Integrated
Touch screen control with 7″ display with resolution 800×480, android system for WI FI connection for remote monitoring (from PC , Tablet or Smartphone) USB, diagnostics, high performance threephase motor, bi-directional reversing fan system (each 80 seconds), automatic pre-heating setting (1 tray-half load-full load trays), hold function (keep temperature after cooking at 70°). Perfect temperature control, dynamic distribution air circulation system with inverter. Reinforced special door with double glass, with heat-reflecting coating that guarantees a low contact temperature on the external and easy to clean.
TechnologyELECTRICTray capacity6 600×400 – GN 1/1Distance between tray80 mmFrequency (Hz)50/60Voltage380-415V 3N~/220-240V 3~Power (kW)10,8Oven size (WxDxH mm)792 x 1021 x 941Max cooking temperature260°COven weight (kg)100Blast chillerASP05Blast chiller stacking kitSK16*Automatic clean system integrated
San Giorgio SG16TCC*
*Self Clean Integrated
Touch screen control with 7″ display with resolution 800×480, android system for WI FI connection for remote monitoring (from PC , Tablet or Smartphone) USB, diagnostics, high performance threephase motor, bi-directional reversing fan system (each 80 seconds), automatic pre-heating setting (1 tray-half load-full load trays), hold function (keep temperature after cooking at 70°). Perfect temperature control, dynamic distribution air circulation system with inverter. Reinforced special door with double glass, with heat-reflecting coating that guarantees a low contact temperature on the external and easy to clean.
TechnologyELECTRICTray capacity16 – 600×400Distance between tray80 mmFrequency (Hz)50/60Voltage380-415V 3N~Power (kW)28,6Oven size (WxDxH mm)1091 x 1006 x 1900Max cooking temperature260°COven weight (kg)250*Automatic clean system integrated
San Giorgio SG04MZG0
Quick and practical electro-mechanical control, mixed steam and convection cooking, dry air cooking, bi-directional reversing fan, lights integrated in the door, internal glass with easy clean system, break-drop technology for excellent humidity control, thermally insulated structure which ensures energy efficiency.
TechnologyMANUALTray capacity4 600X400 – GN 1/1Distance between tray80 mmFrequency (Hz)50Voltage380-415V 3N~/220-240V 3~Power (kW)9,3Oven size (WxDxH mm)792 x 1029 x 781Max cooking temperature280°CBlast chillerASP05Blast chiller stacking kitSK16Oven weight (kg)92
San Giorgio SG06M0G0
Quick and practical electro-mechanical control, mixed steam and convection cooking, dry air cooking, bi-directional reversing fan, lights integrated in the door, internal glass with easy clean system, break-drop technology for excellent humidity control, thermally insulated structure which ensures energy efficiency.
TechnologyMANUALTray capacity6 600×400 – GN 1/1Distance between tray80 mmFrequency (Hz)50Voltage380-415V 3N~/220-240V 3~Power (kW)10,4Oven size (WxDxH mm)792 x 1021 x 941Max cooking temperature280°CBlast chillerASP05Blast chiller stacking kitSK16Oven weight (kg)100
San Giorgio SG10M0G0
Quick and practical electro-mechanical control, mixed steam and convection cooking, dry air cooking, bi-directional reversing fan, lights integrated in the door, internal glass with easy clean system, break-drop technology for excellent humidity control, thermally insulated structure which ensures energy efficiency.
TechnologyMANUALTray capacity10 600X400 – GN 1/1Distance between tray80 mmFrequency (Hz)50Voltage380-415V 3N~/220-240V 3~Power (kW)15,6Oven size (WxDxH mm)792 x 1021 x 1277Max cooking temperature280°CBlast chillerASP05Blast chiller stacking kitSK16Oven weight (kg)134
San Giorgio SG10MZG0
Quick and practical electro-mechanical control, mixed steam and convection cooking, dry air cooking, bi-directional reversing fan, lights integrated in the door, internal glass with easy clean system, break-drop technology for excellent humidity control, thermally insulated structure which ensures energy efficiency.
TechnologyMANUALTray capacity10 600X400 – GN 1/1Distance between tray80 mmFrequency (Hz)50Voltage380-415V 3N~/220-240V 3~Power (kW)15,6Oven size (WxDxH mm)792 x 1021 x 1277Max cooking temperature280°CBlast chillerASP05Blast chiller stacking kitSK16Oven weight (kg)134