San Giorgio SG04M0G0

Quick and practical electro-mechanical control, mixed steam and convection cooking, dry air cooking, bi-directional reversing fan, lights integrated in the door, internal glass with easy clean system, break-drop technology for excellent humidity control, thermally insulated structure which ensures energy efficiency.

Quick and practical electro-mechanical control, mixed steam and convection cooking, dry air cooking, bi-directional reversing fan, lights integrated in the door, internal glass with easy clean system, break-drop technology for excellent humidity control, thermally insulated structure which ensures energy efficiency.

TechnologyMANUALTray capacity4 600×400 – GN 1/1Distance between tray80 mmFrequency (Hz)50 Voltage380-415V 3N~/220-240V 3~Power (kW)9,3Oven size (WxDxH mm)792 x 1029 x 781Max cooking temperature280°CBlast chillerBlast chiller stacking kitOven weight (kg)92

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Brand At EGYTL, we partner with reputable and renowned brands in the industry to ensure that our customers receive high-quality and reliable products.

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21 El-Falah St., El-Mohandessin, Cairo, Egypt

Phone: +01113344415
Email: S_egytl@yahoo.com

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