robot-coupe

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      CL 20_64ce6b8f43ead.webp

      CL 20

      Compact table-top model, easy to clean and simple to store – even in the tiniest of kitchens. Gain consistency and
      C 200 V.V._64ce6bebcb88f.webp

      C 200 V.V.

      Our top of the range, high-output variable-speed automatic sieve. Designed to help you create fruit coulis and purées, vegetable mousses,
      MP 450 Combi Ultra_64ce6c4e511fc.webp

      MP 450 Combi Ultra

      Even better performance and ergonomics! For intensive use, Institutions and caterers. With a maximum batch capacity of 100L, the MP
      J 100_64ce6a706b755.webp

      J 100

      Our J 100 Automatic Juice Extractor is designed for intensive use and is perfect for juice bars, busy cafes and
      CMP 350 V.V._64ce6ad4173d8.webp

      CMP 350 V.V.

      Compact, easy-to-handle, high-performance. For restaurants & cafés.  With a maximum batch capacity of 45L, the CMP 350 V.V. can mix,
      R 5 – 2V_64ce6b33b259c.webp

      R 5 – 2V

      The must for pastry and kitchen chefs! With its bowl-base twin-blade assembly – a Robot-Coupe innovation – it is the
      R 20_64ce6b94dcb1e.webp

      R 20

      This floor-standing cutter is a must for pastry and kitchen chefs processing large volumes! With its bowl-base twin-blade assembly –
      R 23_64ce6bf32b861.webp

      R 23

      This top of the range floor-standing cutter is a must for manufacturers or pastry and kitchen chefs processing large volumes!
      MP 450 XL FW Ultra_64ce6c542c573.webp

      MP 450 XL FW Ultra

      Even better performance and ergonomics! For intensive use, Institutions and caterers. Perfect for mixing the dehydrated ingredients and homogenisation
      C 120_64ce6a764f197.webp

      C 120

      This floor standing automatic sieve is designed to help you create fruit coulis and purées, vegetable mousses, sauce bases, bisques
      Blixer® 3_64ce6ad9adf6d.webp

      Blixer® 3

      The Blixer®, especially designed for the healthcare sector, turns raw products into texture modified foods. All foods, whether raw or
      R 5 V.V._64ce6b3967103.webp

      R 5 V.V.

      The must for pastry and kitchen chefs! With its bowl-base twin-blade assembly – a Robot-Coupe innovation – it is the
      MP 450 FW Ultra_64ce6b9a6cc2b.webp

      MP 450 FW Ultra

      Even better performance and ergonomics! For intensive use, Institutions and caterers. With a maximum batch capacity of 100L, the MP
      R 45_64ce6bfa10ba8.webp

      R 45

      This top of the range floor-standing cutter is a must for manufacturers or pastry and kitchen chefs processing large volumes!
      CL 60 Workstation_64ce6c5aafcff.webp

      CL 60 Workstation

      The ultimate solution when it comes to veg prep! This complete workstation comes with everything you need to process large
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