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Robot Coupe
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011 133 440 38
011 133 440 37
Categories
BAR EQUIPMENT
COFFEE MACHINE
CONVECTION OVENS
DISH WASHER
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PASTRY AND BAKERY
PIZZA OVEN
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Robot Coupe
Robot Coupe
C 120
PREPARATION EQUIPMENT
This floor standing automatic sieve is designed to help you create fruit coulis and purées, vegetable mousses, sauce bases, bisques
Blixer® 3
PREPARATION EQUIPMENT
The Blixer®, especially designed for the healthcare sector, turns raw products into texture modified foods. All foods, whether raw or
R 5 V.V.
PREPARATION EQUIPMENT
The must for pastry and kitchen chefs! With its bowl-base twin-blade assembly – a Robot-Coupe innovation – it is the
MP 450 FW Ultra
PREPARATION EQUIPMENT
Even better performance and ergonomics! For intensive use, Institutions and caterers. With a maximum batch capacity of 100L, the MP
R 45
PREPARATION EQUIPMENT
This top of the range floor-standing cutter is a must for manufacturers or pastry and kitchen chefs processing large volumes!
CL 60 Workstation
PREPARATION EQUIPMENT
The ultimate solution when it comes to veg prep! This complete workstation comes with everything you need to process large
MicroMix®
PREPARATION EQUIPMENT
The top choice of chefs. Only a few seconds are needed to make a perfect emulsion!
R 301
PREPARATION EQUIPMENT
A multi-function compact table-top model, easy to clean and simple to store – even in the tiniest of kitchens. –
Blixer® 4 – 1V
PREPARATION EQUIPMENT
The Blixer®, especially designed for the healthcare sector, turns raw products into texture modified foods. All foods, whether raw or
C 200
PREPARATION EQUIPMENT
Our top of the range, high-output automatic sieve is designed to help you create fruit coulis and purées, vegetable mousses,
R 30
PREPARATION EQUIPMENT
This top of the range floor-standing cutter is a must for manufacturers or pastry and kitchen chefs processing large volumes!
CL 50 Ultra Pizza
PREPARATION EQUIPMENT
The perfect package for your pizza needs: robust, efficient and easy to clean. Gain consistency and save hours in mise
J 80 Buffet
PREPARATION EQUIPMENT
Our J 80 Buffet Juice Extractor is ideal for self-service hotel breakfast buffets, canteens, cafeterias, events or cafes and restaurants.
R 402
PREPARATION EQUIPMENT
A multi-function compact table-top model, easy to clean and simple to store – even in the tiniest of kitchens. –
CMP 300 Combi
PREPARATION EQUIPMENT
Compact, easy-to-handle, high-performance. For restaurants & cafés. With a maximum batch capacity of 30L, the CMP 300 Combi can mix,
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REFRIGERATOR
Home
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