PIZZA OVEN

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    Prismafood Basic 6 Electric Pizza Oven

    Main Features One chamber oven For cooking 6 pizzas (ø 32 cm.) Cooking surface in refractory stones Sheathed heating elements

    TECNODOM NERINO 3 ULTRA COMPACT GN 2/3 STANDARD COVECTION OVEN

    MADE IN ITALY Technical features Version Mechanical Loading capacity 3 – GN2/3 (354x325mm) Distance between trays 80 mm Oven chamber

    RACK OVEN MAXI ROTOR

    EXTREMELY VERSATILE, IT PERFECTLY FITS THE MOST DIVERSE PRODUCTS AND DIFFERENT PROCESSING SYSTEMS. The devices guarantee an easy manoeuvring even

    STEAM PIPES OVEN WITH STEEL HEAT EXCHANGER MOD. NETTUNO

    NETTUNO IS A COMPACT OVEN WITH ALL THE FEATURES OF A TRADITIONAL OVEN. Its insulation provides even temperatures and optimal

    LAINOX Zoom Series Walk In Blast Chiller & Freezer Self -Contained Air Condensing Unit ZO201PAL

    Model ZO201PAL Capacity 1 trolley (20 x GN 1/1 or 15 x GN 1/1 or 15 x EN 600 x

    LAINOX Naboo Series Combi Oven With Direct Steam For Gastronomy NAEV101R

    Model NAEV101R Capacity 10 x 1/1 GN Distance between layers ↕ 70 mm Meals 80/150n° Total electric power 16 kW

    COMBI FOR CATERING AND LARGE BUSINESSES – 20 X 1/1 GN – GAS WITH DIRECT STEAM – EQUIPPED WITH N. 1 TROLLEY NKS201

    COOKING MODE: AC (Automatic Cooking) automatic cooking system for Italian and international recipes, automatic cooking program, and photographic presentation of

    ULTRA-FAST 3 slices belt toaster 220-240v 3,4kw

    ULTRA-FAST 3 SLICES BELT TOASTER 220-240V 3,4KW This professional toaster is ideal for advanced fast food, where the cooking of

    TUNNEL belt toaster 220-240v 50 / 60hz 2,1kw

    TUNNEL BELT TOASTER 220-240V 50 / 60HZ 2,1KW VERSATILITY: Ideal for hotels, buffets, delicatessens, pastry shops, kiosks, self-service areas and

    Moretti Forni iDeck proofer, L60.60 / 100

    Description Equipped with 10 conductors (1/1 GN). Mobile with castors. Show more Show less

    Moretti Forni pizza oven – 1 room – 6 pizzas

    Description 1 baking room, for 6 pizzas Ø 30 cm Show more Show less

    Moretti Forni iDeck pizza oven, 2 baking rooms, 18 pizzas

    Description MORETTI iDECK 105.105 DIGITAL electric pizza oven With two baking rooms for 9 + 9 pizzas with Ø 30

    Moretti Forni pizza oven – Electric – 1 baking room, 9 pizzas

    Description Electric pizza oven, especially for pizza Napolitana With proofer Exterior: coated sheet steel with heat-resistant epoxy powder coating, with

    Prismafood Basic 66 Electric Pizza Oven

    Main Features Two chambers oven For cooking 6 + 6 pizzas (ø 32 cm.) Cooking surface in refractory stones Sheathed

    TECNODOM NERONE 595-MECHANICAL 4 435X350 – 450X325 MM

    MADE IN ITALY Technical features Version Mechanical Loading capacity 4 – 435×350 mm / 450×325 mm Distance between trays 84
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