PIZZA OVEN

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    LAINOX Electric Direct Steam Combi Oven ICET101

    Model ICET101 Camber Capacity  GN 10 X 1/1 Camber Capacity (600 x 400) 10 Distance Between Layers (mm) 70 Number

    COMBI FOR CATERING AND LARGE BUSINESSES – 6 X 1/1 GN + 10 X 1/1 GN – GAS WITH DIRECT STEAM

    COOKING MODE: AC (Automatic Cooking) automatic cooking system for Italian and international recipes, automatic cooking program, and photographic presentation of

    GAM KING Series Full Refractory Stone Deck Pizza Oven – 9 x 34cm pizzas FORKING9GTR400TOP

    GAM KING Series Full Refractory Stone Deck Pizza Oven – 9 x 34cm pizzas KING is the only oven in

    FULL OPTIONAL belt toaster 220-240v 50 / 60hz 2,1kw

    FULL OPTIONAL BELT TOASTER 220-240V 50 / 60HZ 2,1KW VERSATILITY – This belt toaster, ideally located in the buffet rooms

    Leventi Bake-off Oven Leventi YOU 4 | 9kW/400V

    Product Features: This Bake-off Oven has the following applications: BakeTablet ® – Android touch control MasterMind+ ® – your bake-off

    Moretti Forni spiral dough kneader – 25 kg

    Description Equipment with wheels timer 1 kneading speed for max. 25 kg of dough Show more Show less

    Moretti Forni pizza oven – 2 rooms – 12 pizzas – digital

    Description 2 baking rooms, for 6 and 6 pizzas Ø 30 cm Show more Show less

    Conveyor oven, conveyor belt, T75E

    Description Band size: 500 mm wide, 1 room of 500x910x80 mm Housing made entirely of stainless steel Electronic control Oven

    Milantoast TITAN Bun Toaster

    FOR HIGH DEMAND CATERING ESTABLISHMENTS Product information: The TITAN professional bun toaster with remote control module is a professional automatic

    Prismafood Trays 99 Glass – Electric Pizza Oven

    Main Features Two chambers oven For cooking 9 + 9 pizzas (ø 35 cm.) It can contain 5 + 5

    Zanolli Synthesis 08/50 V PW Gas Pizza Tunnel Oven

    Management of 6 cooking programs for each program you can set: cooking time, temperature and power to the top and

    ELECTRIC OVENS SIMPLY 4T

    ELECTRIC OVEN AVAILABLE WITH 1, 2, 3 OR 4 BAKING LEVELS, INDEPENDENT BAKING CHAMBERS WITH COMPUTERIZED CONTROLS FOR ALL THE

    LAINOX Zoom Boosted Series Blast Chiller & Freezer With Digital Controls ZO081BA

    Model ZO081BA Capacity 9 x GN 1/1 – 9 x 600 x 400 Chilling capacity 40 kg Freezing capacity 25

    LAINOX Naboo Series Combi Oven With Boiler For Gastronomy NAEB071R

    Model NAEB071R Capacity 7 x 1/1 GN Distance between layers ↕ 70 mm Meals 50/120n° Total electric power 10.5 kW

    COMBI FOR CATERING AND LARGE BUSINESSES – 6 X 1/1 GN – GAS WITH DIRECT STEAM

    COOKING MODE: AC (Automatic Cooking) automatic cooking system for Italian and international recipes, automatic cooking program, and photographic presentation of
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