Zanolli Synthesis 08/50 V PW Gas Pizza Tunnel Oven

Management of 6 cooking programs for each program you can set: cooking time, temperature and power to the top and the bottom of the oven.

ECONOMY function: keeps the oven at a lower temperature if the oven doesn’t need to be operated at full working temperature. Save money and energy.

MODULAR VENTILATED TUNNEL OVENS FOR PIZZA, BREAD, PASTRY AND GASTRONOMY

MODEL: SYNTHESIS 08/50 V PW GAS

DIM. AxBxH cm

EXT. 126x175x49

INT. 50x85x10

TEMP. MAX : 320° C

CONVEYOR SPEED MIN. – MAX. 1’:45” – 30’

CENTER DISTANCE mm : 12,5

WEIGHT Kg : 200

POWER : 13,9 – (12.000)

Feet fitted as standard.

Data refers to the peak and to the oven at full power. The real average consumption,
which depends on the way the o ven is used, can even correspond to 50% of the maximum power used.

All conveyor ovens SYNTHESIS can be equipped on request with wire-mesh with center distance 6,25 mm.

GAS EXHAUST TABLE: Gas exhaust Synthesis gas: type A1

STANDARD VOLTAGE gas ovens:
1 Kw/h (860,5 Kcal = 0,106 m3/h gas metano – natural gas – gas metano)
1 Kw/h (860,5 Kcal = 0,078 Kg/h gpl – Ipg – propano/butano) – 230Vac 1N 50 Hz

BASE SYNTHESIS 08/50 V PW GAS / BM

DIM. AxBxH cm

1-2MC : 104x85x58

3MC   : 104x85x17

WEIGHT KG.

1-2MC : 34,5

3MC   : 15

14 People watching this product now!
Category:

❖ Information

المواصفات

Brand At EGYTL, we partner with reputable and renowned brands in the industry to ensure that our customers receive high-quality and reliable products.

❖ Contact Us

Visit Us

21 El-Falah St., El-Mohandessin, Cairo, Egypt

Phone: +01113344415
Email: S_egytl@yahoo.com

❖ Customer Reviews

0 reviews
0
0
0
0
0

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

❖ Related Items

TECNODOM NERONE 600-EKO-MECHANICAL 3 600X400 MM

MADE IN ITALY Technical features Version Mechanical Loading capacity 3 – 600×400 mm Distance between trays 105 mm Oven chamber

Tecnodom Nerone Mid Mechanical 6 Trays/ Grills 600x400mm / GN 1/1

MADE IN ITALY Technical features Version Mechanical Loading capacity 6 – 600×400 / 6 – GN 1/1 Distance between trays

Milantoast 018001 Conveyor Oven

AUTOMATIC TOASTING OF SANDWICHES, MUFFINS, PIZZAS AND FLATBREADS Product information: Toast sandwiches, melt cheese, and finish pizzas and flatbreads to

Milantoast TITAN Bun Toaster

FOR HIGH DEMAND CATERING ESTABLISHMENTS Product information: The TITAN professional bun toaster with remote control module is a professional automatic

Prismafood Basic 4 Electric Pizza Oven

Main Features One chamber oven For cooking 4 pizzas (ø 32 cm.) It allows to calibrate separately two different operating

Prismafood Basic 66 Electric Pizza Oven

Main Features Two chambers oven For cooking 6 + 6 pizzas (ø 32 cm.) Cooking surface in refractory stones Sheathed

Prismafood Basic XL66L Electic Pizza Oven

Main Features Two chambers oven For cooking 6 + 6 pizzas (ø 35 cm.) It allows to calibrate separately two

Prismafood Gas 6 Pizza Oven

Main Features Simple and intuitive use For simultaneously cooking 6 pizzas (ø 30 cm.) 100% safety system Cooking surface in

Prismafood Tunnel C50 Gas Conveyor Pizza Oven

Main Features Number of pizzas/hour up to 86 It allows perfect quality performance for different gastronomy products. Ventilated chamber for

TECNODOM NERINO 3 ULTRA COMPACT GN 2/3 STANDARD COVECTION OVEN

MADE IN ITALY Technical features Version Mechanical Loading capacity 3 – GN2/3 (354x325mm) Distance between trays 80 mm Oven chamber