Main Features
- One chamber oven
- For cooking 4 pizzas (ø 32 cm.)
- It allows to calibrate separately two different operating temperatures
- Cooking surface in refractory stones
- Sheathed heating elements
- Internal lighting
- Rock wool insulation
- On request available in digital version
- On request supplied with 12V transformer and lamp holder
Technical Features
| Working temperature °C | 45 – 455 |
| Power supply (volt) | 230 – 400 |
| Chambers | 1 |
| Power (KW) | 4,7 |
| Electrical absorption Single Phase (Amp x phase) | 20,4 |
| Electrical absorption Three Phase (Amp x phase) | 10,2 |
| Top heating element power (W) | 2350×1 |
| Bottom heating element power (W) | 2350×1 |
| External dimensions (cm W x D x H) | 97,5 x 92,4 x 41,3 |
| Internal dimensions (cm W x D x H) | 66 x 66 x 14 |
| Packing dimensions (cm W x D x H) | 102 x 102 x 57 |
| Net weight (Kg) | 75 |
| Gross weight (Kg) | 88 |
