EXTREMELY COMPACT AND VERSATILE, FLEX IS THE PERFECT OVEN FOR LITTLE BAKERIES AND PASTRY SHOPS.

FEATURES

• Face, internal and external panels in stainless steel.
• Extractor hood in stainless steel.
• Gas or diesel models with heat exchanger in refractory stainless steel, electrical model with stainless steel covered resistances.
• Steamer with rods for a high steam production capacity.
• Timed solenoid valve to pump water to the steamer.
• Heat exchanger and control panel on the left side and door opening from left to right ( standard ).
• Double glass door with rubber gasket.
• Trolley rotation is performed by geared motor.
• Extractable rack ( not included ).
• Oven with hook.
• Electromechanical control panel with digital thermostat, timer with bell for cooking and timer for steam.
• Double safety thermostat in the baking chamber and in the fumes extractor chimney.
• Decompression duct.

OPTIONAL

• Electric chamber with or without steamer ( + Kw 0,70 ).
• Proofer or base or stand.
• Trays holders for the base or for the stand.
• Computerized control panel “Easy Cooking” or “Easy Touch”.
• Inverter to regulate motor fan speed ( ideal for pastry production ).