REFRIGERATOR

A140 BT

DESCRIPTION:Rated at +43°C ambient temperature. 1085 litre capacity, self contained upright freezer with two stainless steel doors. 304 s/steel finish,

GC401 STD

DESCRIPTION:Remote roll in blast chiller/freezer with pass through system. 60 x 1/1 GN, 3 trolley capacity. 600kg product capacity from

ECO POCKET 311

DESCRIPTION:Bench model, self contained blast chiller/freezer. 3 x 1/1 GN capacity. 8kg product capacity from +90°C to 3°C chilling. 5kg

GC202 1P STD

DESCRIPTION:Remote roll in blast chiller/freezer. 20 x 2/1 GN, 1 trolley capacity or 40 x 1/1GN, 2 trolley capacity. 300kg

PBF051 ECO

DESCRIPTION:Self contained blast chiller/freezer. User friendly electronic controls. 5 x 1/1 GN capacity. 18kg product capacity from +90°C to 3°C

GC202 STD

DESCRIPTION:Remote roll in blast chiller/freezer with pass through system. 20 x 2/1 GN, 1 trolley capacity or 40 x 1/1GN,

PBF081 ECO

DESCRIPTION:Self contained blast chiller/freezer. User friendly electronic controls. 8 x 1/1 GN capacity. 30kg product capacity from +90°C to 3°C

GC402 STD

DESCRIPTION:Remote roll in blast chiller/freezer with pass through system. 40 x 2/1 GN, 2 trolley capacity or 80 x 1/1GN,

PBF121 ECO

DESCRIPTION:Self contained blast chiller/freezer. User friendly electronic controls. 12 x 1/1 GN capacity. 40kg product capacity from +90°C to 3°C

GC602 STD

DESCRIPTION:Remote roll in blast chiller/freezer with pass through system. 60 x 2/1 GN, 3 trolley capacity or 120 x 1/1GN,

REFRIGERATED COUNTER – 2 DOORS – TEMP.-2°+8°C

Baron refrigerated counters, all certified for efficiency and quality, guarantee perfect keeping of raw materials, finished products, delicacies and pastries,

FREEZER COUNTERS GN 1/1 – 3 DOORS-TEMP. -15/-20°C WITH TOP

Baron refrigerated counters, all certified for efficiency and quality, guarantee perfect keeping of raw materials, finished products, delicacies and pastries,

REMOTE REFRIGERATED COUNTER – 3 DOORS – TEMP.-2°+8°C WITH TOP AND UPSTAND

Baron refrigerated counters, all certified for efficiency and quality, guarantee perfect keeping of raw materials, finished products, delicacies and pastries,

REFRIGERATED COUNTER – 2 DOORS- TEMP.-2°+8°C WITH TOP

Baron refrigerated counters, all certified for efficiency and quality, guarantee perfect keeping of raw materials, finished products, delicacies and pastries,

FREEZER COUNTERS GN 1/1 – 3 DOORS-TEMP. -15/-20°C WITH TOP AND UPSTAND

Baron refrigerated counters, all certified for efficiency and quality, guarantee perfect keeping of raw materials, finished products, delicacies and pastries,