Robot Coupe

Robot Coupe has designed, developed and manufactured food preparation equipment in France since 1961, for food service professionals and the catering trade the world over.

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      C 120_64ce6a764f197.webp

      C 120

      This floor standing automatic sieve is designed to help you create fruit coulis and purées, vegetable mousses, sauce bases, bisques
      Blixer® 3_64ce6ad9adf6d.webp

      Blixer® 3

      The Blixer®, especially designed for the healthcare sector, turns raw products into texture modified foods. All foods, whether raw or
      R 5 V.V._64ce6b3967103.webp

      R 5 V.V.

      The must for pastry and kitchen chefs! With its bowl-base twin-blade assembly – a Robot-Coupe innovation – it is the
      MP 450 FW Ultra_64ce6b9a6cc2b.webp

      MP 450 FW Ultra

      Even better performance and ergonomics! For intensive use, Institutions and caterers. With a maximum batch capacity of 100L, the MP
      R 45_64ce6bfa10ba8.webp

      R 45

      This top of the range floor-standing cutter is a must for manufacturers or pastry and kitchen chefs processing large volumes!
      CL 60 Workstation_64ce6c5aafcff.webp

      CL 60 Workstation

      The ultimate solution when it comes to veg prep! This complete workstation comes with everything you need to process large
      MicroMix®_64ce6a7c0a948.webp

      MicroMix®

      The top choice of chefs. Only a few seconds are needed to make a perfect emulsion!
      R 301_64ce6adf941e0.webp

      R 301

      A multi-function compact table-top model, easy to clean and simple to store – even in the tiniest of kitchens. –
      Blixer® 4 – 1V_64ce6b3f220a4.webp

      Blixer® 4 – 1V

      The Blixer®, especially designed for the healthcare sector, turns raw products into texture modified foods. All foods, whether raw or
      C 200_64ce6ba03b92f.webp

      C 200

      Our top of the range, high-output automatic sieve is designed to help you create fruit coulis and purées, vegetable mousses,
      R 30_64ce6bffd24bc.webp

      R 30

      This top of the range floor-standing cutter is a must for manufacturers or pastry and kitchen chefs processing large volumes!
      CL 50 Ultra Pizza_64ce6c622c986.webp

      CL 50 Ultra Pizza

      The perfect package for your pizza needs: robust, efficient and easy to clean. Gain consistency and save hours in mise
      J 80 Buffet_64ce6a81af2f9.webp

      J 80 Buffet

      Our J 80 Buffet Juice Extractor is ideal for self-service hotel breakfast buffets, canteens, cafeterias, events or cafes and restaurants.
      R 402_64ce6ae643e12.webp

      R 402

      A multi-function compact table-top model, easy to clean and simple to store – even in the tiniest of kitchens. –
      CMP 300 Combi_64ce6b44926f3.webp

      CMP 300 Combi

      Compact, easy-to-handle, high-performance. For restaurants & cafés. With a maximum batch capacity of 30L, the CMP 300 Combi can mix,
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