أفران البيتزا

تقدم شركة EGYTL، الشركة الشهيرة المتخصصة في مشاريع المطابخ والمغاسل التجارية، أفضل أفران البيتزا التي تلبي احتياجات مطاعم البيتزا والمطاعم والمؤسسات الغذائية المختلفة. تم تصميم أفران البيتزا لدينا بدقة لتحقيق نتائج استثنائية والارتقاء بفن صنع البيتزا إلى آفاق جديدة.

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    Moretti Forni iDeck proofer, L72.72 / 100_64ce6c878d2a9.jpeg

    Moretti Forni iDeck proofer, L72.72 / 100

    Description Equipped with 10 conductors (1/1 GN). Mobile with castors. Show more Show less
    Moretti Forni iDeck pizza oven, iD-PM 105.105_64ce6cdfa877d.jpeg

    Moretti Forni iDeck pizza oven, iD-PM 105.105

    Description Housing made entirely of stainless steel 1 Oven room made of stainless steel Soil fireproof stone Separate operation of
    Moretti Forni pizza oven – 1 room, 6 pizzas_64ce6d53586a7.jpeg

    Moretti Forni pizza oven – 1 room, 6 pizzas

    Description MORETTI Professional baking room from the top class series P P110G Version with gas Can be stacked one above
    Prismafood Basic 66 Electric Pizza Oven_6489f9235f066.jpeg

    Prismafood Basic 66 Electric Pizza Oven

    Main Features Two chambers oven For cooking 6 + 6 pizzas (ø 32 cm.) Cooking surface in refractory stones Sheathed
    TECNODOM NERONE 595-MECHANICAL 4 435X350 – 450X325 MM_6489f9855a946.jpeg

    TECNODOM NERONE 595-MECHANICAL 4 435X350 – 450X325 MM

    MADE IN ITALY Technical features Version Mechanical Loading capacity 4 – 435×350 mm / 450×325 mm Distance between trays 84
    forno-rotativo-rotor-65e5b3c6

    RACK OVEN ROTOR

    EXTREMELY VERSATILE, IT PERFECTLY FITS THE MOST DIVERSE PRODUCTS AND DIFFERENT PROCESSING SYSTEMS. The devices guarantee an easy manoeuvring even
    forno-W-9b8a7580

    STEAM PIPES OVENS WITH REFRACTORY FURNACE MOD. W

    THE W SERIES IS MADE UP OF THE OF TRADITIONAL OVENS “PAR EXCELLENCE“, WITH REFRACTORY BRICK CHANNELS AND A CEMENT
    LAINOX Zoom Series Walk In Blast Chiller & Freezer Self -Contained Air Condensing Unit ZO202PAL_64a1c45db0fb8.png

    LAINOX Zoom Series Walk In Blast Chiller & Freezer Self -Contained Air Condensing Unit ZO202PAL

    Model ZO202PAL Capacity 1 trolley (20 x GN 2/1 – 40 x GN 1/1 or 15 x GN 2/1 –
    LAINOX Combi Steamer With Boiler For Gastronomy SAEB101R_64a1c4c6c658f.jpeg

    LAINOX Combi Steamer With Boiler For Gastronomy SAEB101R

    Model SAEB101R Capacity 10 x 1/1 GN Distance between layers ↕ 70 mm Meals 80/150n° Total electric power 16 kW
    COMBI FOR CATERING AND LARGE BUSINESSES – 20 X 2/1 GN, 40 X 1/1 GN – GAS WITH DIRECT STEAM – EQUIPPED WITH N. 1 TROLLEY KKS202_64a427bd59379.jpeg

    COMBI FOR CATERING AND LARGE BUSINESSES – 20 X 2/1 GN, 40 X 1/1 GN – GAS WITH DIRECT STEAM – EQUIPPED WITH N. 1 TROLLEY KKS202

    COOKING MODE: AC (Automatic Cooking) automatic cooking system for Italian and international recipes, automatic cooking program, and photographic presentation of
    REAR OUTLET belt toaster 220-240v 3,4kw_64afbad7ea9f3.jpeg

    REAR OUTLET belt toaster 220-240v 3,4kw

    REAR OUTLET BELT TOASTER 220-240V 3,4KW This belt toaster, with its front and rear exit and the very large opening
    Medium smooth-ribbed glass ceramic plate 220-240v 1.99kw_64afbb6b757b1.jpeg

    Medium smooth-ribbed glass ceramic plate 220-240v 1.99kw

    MEDIUM SMOOTH-RIBBED GLASS CERAMIC PLATE 220-240V 1.99KW Smooth lower plate, ribbed upper plate – Cooking surface: 36 cm x 28
    Moretti Forni iDeck proofer, L65.105 / 100_64ce6c8c2a094.jpeg

    Moretti Forni iDeck proofer, L65.105 / 100

    Description Equipped with 10 conductors (1/1 GN). Mobile with castors. Show more Show less
    Moretti Forni electric pizza oven iDeck 60.60_64ce6ceba8066.jpeg

    Moretti Forni electric pizza oven iDeck 60.60

    Description – 2 x baking room, brightly lit – mechanical operation, start/stop, lighting, separate upper/lower heat, thermostat, thermometer – reinforced
    Moretti Forni pizza oven – 1 room, 4 pizzas or 2 grates 600×400 mm_64ce6d57e51a5.jpeg

    Moretti Forni pizza oven – 1 room, 4 pizzas or 2 grates 600×400 mm

    Description MORETTI Professional baking room from the energy efficiency class series Electrical version Brightly lit baking chamber with bottom of
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