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LAINOX Naboo Series Combi Oven With Direct Steam For Gastronomy NAEV101R

Model NAEV101R Capacity 10 x 1/1 GN Distance between layers ↕ 70 mm Meals 80/150n° Total electric power 16 kW

COMBI FOR CATERING AND LARGE BUSINESSES – 10 X 1/1 GN – ELECTRIC WITH DIRECT STEAM

COOKING MODE: AC (Automatic Cooking) automatic cooking system for Italian and international recipes, automatic cooking program, and photographic presentation of

REAR OUTLET belt toaster 220-240v 3,4kw

REAR OUTLET BELT TOASTER 220-240V 3,4KW This belt toaster, with its front and rear exit and the very large opening

Medium smooth-ribbed glass ceramic plate 220-240v 1.99kw

MEDIUM SMOOTH-RIBBED GLASS CERAMIC PLATE 220-240V 1.99KW Smooth lower plate, ribbed upper plate – Cooking surface: 36 cm x 28

UNOX CHEFTOP MIND.Maps 3 Tray 1/1 GN Combi Oven XEVC-0311-E1R

3 Tray 1/1 GN Combi Oven Left Hinge Door One Model Dimensions W x D x H 750x773x538 5Kw 9amp

Meat mincer TCB22 – TCB32

Cast alloy structure, covered entirely with AISI 304 stainless steel. Self-ventilated intermittent use motors, with 4 hardened steel gears enclosed

STAINLESS STEEL bone saws SO/SM 1650-1860-2080-2460-3160

Our model SO/SM 1650 – SO/SM 1860 – SO/SM 2080 – SO/SM 2460 – SO/SM 3160 stainless steel bone saws

Santos Electric meat grinder – 161 kg/h

Professional meat grinder suitable for all types of meat, including coarse. Ideal for making burgers, sausages and pâtés. All removable

Gold Line

The spiral mixers with bottom bowl discharge enable the dough discharge directly on a conveyor belt or into removable bowls.

Aeromix

Aeromix, a planetary mixers line, offer the best results with whisks for whipped products and with blades for emulsions, typical

UM202 TOP LOAD WASHER-EXTRACTOR

UM202 TOP LOAD WASHER-EXTRACTOR The UM202 features a rugged all stainless steel design, which makes it perfect for the rough,

Unox Bakertop combi steamer | Mindplus | 86x96x116 (h) cm

The Bakertop series of ovens/combisteamers is of the highest quality. You can choose from the standard MindONE line and the

San Giorgio SG10TCC*

*Self Clean Integrated Touch screen control with 7″ display with resolution 800×480, android system for WI FI connection for remote monitoring (from PC , Tablet or Smartphone) USB, diagnostics, high performance threephase motor, bi-directional reversing fan system (each 80 seconds), automatic pre-heating setting (1 tray-half load-full load trays), hold function (keep temperature after cooking at 70°). Perfect temperature control, dynamic distribution air circulation system with inverter. Reinforced special door with double glass, with heat-reflecting coating that guarantees a low contact temperature on the external and easy to clean. TechnologyELECTRICTray capacity10 600X400 – GN 1/1Distance between tray80 mmFrequency (Hz)50/60Voltage380-415V 3N~/220-240V 3~Power (kW)16,1Oven size (WxDxH mm)792 x 1021 x 1277Max cooking temperature260°COven weight (kg)134Blast chillerASP05Blast chiller stacking kitSK16*Automatic clean system integrated

R 2

The must for pastry and kitchen chefs! With its bowl-base twin-blade assembly – a Robot-Coupe innovation – it is the