EXTREMELY COMPACT AND VERSATILE, FLEX IS THE PERFECT OVEN FOR LITTLE BAKERIES AND PASTRY SHOPS.
FEATURES
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Face, internal and external panels in stainless steel.
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Extractor hood in stainless steel.
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Gas or diesel models with heat exchanger in refractory stainless steel, electrical model with stainless steel covered resistances.
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Steamer with rods for a high steam production capacity.
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Timed solenoid valve to pump water to the steamer.
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Heat exchanger and control panel on the left side and door opening from left to right ( standard ).
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Double glass door with rubber gasket.
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Trolley rotation is performed by geared motor.
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Extractable rack ( not included ).
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Oven with hook.
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Electromechanical control panel with digital thermostat, timer with bell for cooking and timer for steam.
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Double safety thermostat in the baking chamber and in the fumes extractor chimney.
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Decompression duct.
OPTIONAL
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Electric chamber with or without steamer ( + Kw 0,70 ).
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Proofer or base or stand.
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Trays holders for the base or for the stand.
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Computerized control panel “Easy Cooking” or “Easy Touch”.
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Inverter to regulate motor fan speed ( ideal for pastry production ).
