ELECTRIC OVENS MOD. VINTAGE 4T

ELECTRIC OVEN AVAILABLE WITH 1, 2, 3 OR 4 BAKING LEVELS, INDEPENDENT BAKING CHAMBERS WITH COMPUTERIZED CONTROLS FOR ALL THE FUNCTIONS OF THE OVEN. THE BAKING PLATES ARE MADE OF REFRACTORY MATERIAL.

FEATURES

  • Face and external panels in stainless steel.
  • Steam valve for each room.
  • Refractory floor for cooking with or without trays.
  • Retractable glass doors opening up toward the top.
  • High-grade insulation panels thanks to compressed rock wool panels.
  • Heating generated by electrical heating elements in stainless steel.
  • Electronic digital controller with: economizer; automatic oven starting; ceiling and floor temperature control with double probe; buzzer for cooking end; 8 cooking programs available.

OPTIONAL

  • Proofer, base or stand.
  • Steam suction in the hood.
  • Kit of wheels for proofer, base or stand ( H + 14 cm).

14 يشاهدون هذا المنتج الأن !
التصنيف: الوسوم:

❖ Information

المواصفات

Brand At EGYTL, we partner with reputable and renowned brands in the industry to ensure that our customers receive high-quality and reliable products.

❖ Contact Us

Visit Us

21 El-Falah St., El-Mohandessin, Cairo, Egypt

Phone: +01113344415
Email: S_egytl@yahoo.com

❖ Customer Reviews

❖ Related Items

Prismafood Tunnel C50 Gas Conveyor Pizza Oven

Main Features Number of pizzas/hour up to 86 It allows perfect quality performance for different gastronomy products. Ventilated chamber for

Tecnodom Nerone Mid Mechanical 10 Trays/ Grills 600x400mm / GN 1/1

MADE IN ITALY Technical features Version Mechanical Loading capacity 10 – 600×400 / 10 – GN 1/1 Distance between trays

Venix Squero Gastronomy SQ20M00

Technology Electric / Combi Tray capacity 20 GN 1/1 Distance between tray 67 mm Frequency (Hz) 50 Voltage 400V 3N

Milantoast 018001 Conveyor Oven

AUTOMATIC TOASTING OF SANDWICHES, MUFFINS, PIZZAS AND FLATBREADS Product information: Toast sandwiches, melt cheese, and finish pizzas and flatbreads to

Prismafood Basic 44 Electric Pizza Oven

Main Features Two chambers oven For cooking 4 + 4 pizzas (ø 32 cm.) Cooking surface in refractory stones Sheathed

Prismafood Basic 66 Electric Pizza Oven

Main Features Two chambers oven For cooking 6 + 6 pizzas (ø 32 cm.) Cooking surface in refractory stones Sheathed

Prismafood Gas 4 Pizza Oven

Main Features Simple and intuitive use For simultaneously cooking 4 pizzas (ø 30 cm.) 100% safety system Cooking surface in

Prismafood Gas 9 Pizza Oven

Main features Simple and intuitive use For simultaneously cooking 9 pizzas (ø 30 cm.) 100% safety system Cooking surface in

Prismafood TRAYS 4 ALTO Electric Pizza Oven

MAIN FEATURES One chamber oven For cooking 4 pizzas (ø 40 cm.) It can contain 2 40 x 60 cm

Prismafood Trays 9 Glass Electric Pizza Oven

Main features One chamber oven For cooking 9 pizzas (ø 35 cm.) It can contain 5 40 x 60 cm