Description
– 2 x baking room, brightly lit
– mechanical operation, start/stop, lighting, separate upper/lower heat, thermostat, thermometer
– reinforced heating elements, under the refractory stone bottom
– reinforced energy-saving insulation, additionally thermally insulated to the outside
– interior lighting, installed with shock protection
– stainless steel oven door, stainless steel handle, spring-assisted door opening system
Type of installation: Freestanding unit
Exterior finish: Stainless steel
Interior finish: Sheet steel, baking chamber with sandblasted shamott stone floor
Capacity (optional): 4 + 4 x pizza, Ø in cm: 30
1 + 1 x pizza, diameter in cm: 50
2 x pizza tray, 600 x 400 mm
Gross weight: 125 kg
Net weight: 111 kg
Operating Temperature: 50°C to 450°C
Please note: comes without base and extractor hood
